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  1. Raising Canes is the correct answer for me tonight. Bam. Just buttfucked this whole thread
     
  2. White Manna > Steak N Shake > In N Out > Five Guys

  3. Another racist post by rebelfd
  4. Vincent Vegas is poor
  5. Don't hate me cause you kept buying gold at 1900. tip by platinum instead it will eclipse gold over the next 6 months.
  6.  
    Originally Posted by thereraise View Post

    having a nice little cheese and charcuterie board. Port Salut, a cave aged french blue and some american pepper jack for the cheeses and a dry red wine pork salami paired with a 2011 Marquiese Rose de Grenacha and a 2010 Gruner Veltliner from Austria.

    good Sunday afternoon


  7.  
    Originally Posted by rebelfd View Post

    Don't hate me cause you kept buying gold at 1900. tip by platinum instead it will eclipse gold over the next 6 months.


    Pffft. Don't think I ever bought any gold over 1,500.
  8.  
    Originally Posted by thereraise View Post

    having a nice little cheese and charcuterie board. Port Salut, a cave aged french blue and some american pepper jack for the cheeses and a dry red wine pork salami paired with a 2011 Marquiese Rose de Grenacha and a 2010 Gruner Veltliner from Austria.

    good Sunday afternoon

    Edited By: Neeek Aug 20th, 2012 at 02:53 AM
  9. You're talking to a guy who spent like $8,000 on a meal at the Bellagio and left hungry
  10. but i dont have a shirt on tho so im keeping it balanced out man

    meh on Ted Allen
    Edited By: thereraise Aug 20th, 2012 at 02:54 AM
  11.  
    Originally Posted by thereraise View Post

    having a nice little cheese and charcuterie board. Port Salut, a cave aged french blue and some american pepper jack for the cheeses and a dry red wine pork salami paired with a 2011 Marquiese Rose de Grenacha and a 2010 Gruner Veltliner from Austria.

    good Sunday afternoon

  12. You're like the second person who started P5s in 05 and can't post a pic. wtf
  13.  
    Originally Posted by Neeek View Post

    LOL
     
  14.  
    Originally Posted by thereraise View Post

    having a nice little cheese and charcuterie board. Port Salut, a cave aged french blue and some american pepper jack for the cheeses and a dry red wine pork salami paired with a 2011 Marquiese Rose de Grenacha and a 2010 Gruner Veltliner from Austria.

    good Sunday afternoon

  15.  
    Originally Posted by thereraise View Post

    having a nice little cheese and charcuterie board. Port Salut, a cave aged french blue and some american pepper jack for the cheeses and a dry red wine pork salami paired with a 2011 Marquiese Rose de Grenacha and a 2010 Gruner Veltliner from Austria.

    good Sunday afternoon

  16.  
    Originally Posted by thereraise View Post

    having a nice little cheese and charcuterie board. Port Salut, a cave aged french blue and some american pepper jack for the cheeses and a dry red wine pork salami paired with a 2011 Marquiese Rose de Grenacha and a 2010 Gruner Veltliner from Austria.

    good Sunday afternoon

  17.  
    Originally Posted by Neeek View Post

    LOOOOOOOLZ

    and vinyl all day

    and was full as fuck after Picasso, zep
    Edited By: thereraise Aug 20th, 2012 at 03:03 AM
  18.  
    Originally Posted by thereraise View Post

    having a nice little cheese and charcuterie board. Port Salut, a cave aged french blue and some american pepper jack for the cheeses and a dry red wine pork salami paired with a 2011 Marquiese Rose de Grenacha and a 2010 Gruner Veltliner from Austria.

    good Sunday afternoon

  19.  
    Originally Posted by thereraise View Post

    and was full as fuck after Picasso, zep

    Obviously


    j/k meal looked delicious and was quite a few courses
  20. Last time this thread was made, I was diehard Five Guys

    Anyone who hasnt had a Smashburger is missing out.

    Mushroom, Swiss, and Grilled Onions ftw Smashburger >>>>> 5 Guys

  21. Hardees has some good burgers too
  22. Wait, people actually dont eat the skin when they get a baked potatoe?

    I had no clue.
  23. I certainly don't eat the skin with a baked potato. F that.

    ps: lol potatoe
     
  24. lol im pretty sure I also never spell that word correctly. fml
  25. prior to baking brush potatoes with oil olive and sprinkle with sea salt - there's no way you won't want to eat the skin

    edit: posted by Mrs. Robinson
    Edited By: thereraise Aug 20th, 2012 at 05:43 AM
  26. lol, but reraise doesn't deserve any hate. food is a funny thing. there's jay-z and there's tupac and there's beethoven. the hushed truth is appreciating beethoven doesn't preclude you from running jay-z in your own car. I'll never use the phrase "I work in the industry," but reraise is one of those guys you'd want to run something by before trying it. the guys that pay $20+ for a cigar make me shake my head too, and there's plenty left unsaid about small-minded pretense, but I think it often says more about the artistic disposition than some piggish elitism. just imo
  27.  
    Originally Posted by thereraise View Post

    prior to baking brush potatoes with oil olive and sprinkle with sea salt - there's no way you won't want to eat the skin

    edit: posted by Mrs. Robinson


    gonna need a new recipe soon bish, get cracking.
  28. Edited By: Shaaarrrp Aug 20th, 2012 at 05:56 AM
     
  29. Damn I was hoping for an e fight when I finally got the time to log in.
  30.  
    Originally Posted by rocket5 View Post

    Damn I was hoping for an e fight when I finally got the time to log in.

    people may hate it, but that's my favorite part of OT
    1