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Thanksgiving Appetizers

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  1. Braaak Braaak is offline

    Skillman, NJ
    United States

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    Nov 24th, 2010 (11/24/2010 12:51pm)

    I need some ideas. Let's have 'em.
  2. timthegem timthegem is offline

    Anonymous Proxy

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    Nov 24th, 2010 (11/24/2010 12:55pm) in reply to Braaak

    Totino's Pizza Rolls
  3. allingamer allingamer is offline

    Sioux Falls, SD
    United States

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    Nov 24th, 2010 (11/24/2010 12:58pm) in reply to timthegem

    I always love me some Deviled Eggs....mmmmmmmmm goooooooooood
  4. SpankyHamm SpankyHamm is offline

    Altamonte Springs, FL
    United States

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    Nov 24th, 2010 (11/24/2010 1:03pm) in reply to allingamer

     
    Originally Posted by allingamer View Post

    I always love me some Deviled Eggs....mmmmmmmmm goooooooooood

    Came in to post this. Extra spicy mustard, no pickles.
     
  5. waboose waboose is offline

    Minneapolis, MN
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    Nov 24th, 2010 (11/24/2010 1:07pm) in reply to SpankyHamm

    y deviled eggs ive been looking at recipes for a cpl days now so i get it right, i do the kind w relish.
  6. littleze littleze is offline

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    Nov 24th, 2010 (11/24/2010 1:14pm) in reply to waboose

     
    Originally Posted by waboose View Post

    y deviled eggs ive been looking at recipes for a cpl days now so i get it right, i do the kind w relish.


    no pickles, no relish, if you want crunch add chopped bacon
  7. JackimusPrime JackimusPrime is offline

    Irvine, CA
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    Nov 24th, 2010 (11/24/2010 1:34pm) in reply to littleze

    pigs in a blanket
  8. dank773 dank773 is offline

    Chicago, IL
    United States

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    Nov 24th, 2010 (11/24/2010 1:47pm) in reply to JackimusPrime

    Meatloaf cupcakes with mashed potato frosting. Sounds gross, tastes awesome.
  9. Red Ink Red Ink is offline

    Minneapolis, MN
    United States

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    Nov 24th, 2010 (11/24/2010 1:57pm) in reply to dank773

    turkey, taters n gravy are pretty heavy. Plus the knock out factor of triptophan(?).
    we usually keep it pretty light, veggies olives, couple of joints, patron/cazadores, etc.
    Veggie pizza is not bad. chop up broccoli, cauliflower and carrots pretty small. Put some cresent rolls on a cookie sheet. Bake. Spread some cream cheese on top, then veggies. I like it, but I'm usually pretty high by then.
  10. iMurderotica iMurderotica is offline

    SD
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    Nov 24th, 2010 (11/24/2010 1:59pm) in reply to dank773

     
    Originally Posted by dank773 View Post

    Meatloaf cupcakes with mashed potato frosting. Sounds gross, tastes awesome.

    you honestly make this for an appetizer on thanksgiving?
  11. SCooker SCooker is offline

    Leesburg, VA
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    Nov 24th, 2010 (11/24/2010 2:11pm) in reply to iMurderotica

    bacon explosion
  12. Glo4m Glo4m is offline Confess to me

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    Nov 24th, 2010 (11/24/2010 2:21pm) in reply to SCooker

    http://www.pocketfives.com/f13/bacon...ansies-608977/
  13. dank773 dank773 is offline

    Chicago, IL
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    Nov 24th, 2010 (11/24/2010 2:24pm) in reply to iMurderotica

     
    Originally Posted by iMurderotica View Post

    you honestly make this for an appetizer on thanksgiving?


    Yep, they are fantastic.
  14. Glo4m Glo4m is offline Confess to me

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    Nov 24th, 2010 (11/24/2010 2:29pm) in reply to dank773

    does sound pretty damn good tbh
  15. Autolobotomist Autolobotomist is offline playing air is my style? so what

    Tempe, AZ
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    Nov 24th, 2010 (11/24/2010 2:34pm) in reply to Glo4m

    wrap asparagus spears in prosciutto roast at 400-450

    go to Whole Foods and ask the dude at the cheese counter for 3 of his favorites then serve at room temp with a side platter of crostini, olives, roast red peppers, berries, sliced apples etc

    make small tart shells with a cupcake pan and a few layers of puff pastry and serve butternut squash soup in them

    oysters, it's Thanksgiving after all, oysters
    Edited By: Autolobotomist Nov 24th, 2010 at 02:55 PM
  16. tamayo85 tamayo85 is offline

    Addison, IL
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    Nov 24th, 2010 (11/24/2010 2:41pm) in reply to Autolobotomist

    am i the only one who wont eat anything until its time for the actual dinner? i dont want to waste space on an appetizer when i could be filling it with turkey, gravy mashed potatoes, pie etc etc
  17. timthegem timthegem is offline

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    Nov 24th, 2010 (11/24/2010 2:47pm) in reply to tamayo85

    I always think of cheese & crackers and a bowl of cashews. It seems that Thanksgiving went and got all fagtastic somehow. Meatloaf cupcakes? Minus well eat a dick.
  18. sonieme sonieme is offline

    Toledo, OH
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    Nov 24th, 2010 (11/24/2010 3:14pm) in reply to timthegem

     
    Originally Posted by timthegem View Post

    I always think of cheese & crackers and a bowl of cashews.

    This plus a veggie & dip tray as well as shrimp with cocktail sauce.
  19. Mikey Babes Mikey Babes is offline tuna, cottage cheese and mayo

    FL
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    Nov 24th, 2010 (11/24/2010 3:19pm) in reply to sonieme

    An entire tray of antipasto usually mozzarella olives artichoke hearts capicola brisciutto etc, then we sometimes have a tray of lasagna or something, then the actual thanksgiving feast
    then like a fruit round and chill and then coffee and dessert rnd.
  20. stevel1017 stevel1017 is offline

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    Nov 24th, 2010 (11/24/2010 3:27pm) in reply to Mikey Babes

    stuffed celery
    cream cheese
    pimento olives

    dice/chop the olives
    mix with cream cheese (add a tablespoon or 2 of the olive juice, to make a little thinner)
    stuff celery with mixture
    sfgood
  21. R_U_Nuts R_U_Nuts is offline

    South Bend, IN
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    Nov 24th, 2010 (11/24/2010 4:04pm) in reply to stevel1017

    Veggie tray, meat tray and some shrimps.
  22. playwithfire05 playwithfire05 is offline

    Indianapolis, IN
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    Nov 24th, 2010 (11/24/2010 4:28pm) in reply to R_U_Nuts

  23. Lameass_ Lameass_ is offline

    WI
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    Nov 24th, 2010 (11/24/2010 5:38pm) in reply to playwithfire05

    taco dip
  24. mesaplayeraz mesaplayeraz is offline

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    Nov 24th, 2010 (11/24/2010 5:59pm) in reply to Lameass_

    deviled eggs also celery and you take the can of cheese with the little white top and spread cheese down the middle of the celery. Both of them are delicious as a appetizer.
  25. Willywoo Willywoo is offline

    Colorado Springs, CO
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    Nov 24th, 2010 (11/24/2010 6:27pm) in reply to mesaplayeraz

    Edited By: Willywoo Nov 24th, 2010 at 06:28 PM
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